M05 Mead Mangrove Jack’s Yeast is a high ester-producing strain conferring fresh, floral esters, especially when fermented cool. Mangrove Jack’s M05 Mead yeast has high alcohol tolerance and ferments well over a wide temperature range.
M05 is suitable for all styles of mead.
Attenuation:
- Very High
Flocculation:
- High
Usage Directions:
- Sprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 15-30 degrees C (59-86 degrees F).
Storage Recommendations:
- Store in the fridge
Mead Recipes and Guidance:
- Katie Pie Metheglin
- Let the Mead Take You