Mandarina Bavaria has a pleasantly fruity aroma revealing a strong tangerine note with slightly sweet aroma impressions. It is useful for both flavor and aroma and imparts slightly sweet notes of tangerine and citrus, especially when used for dry hopping.
Form
- Type 90 Pellets
Pack Size
- 100g
- 250g (SAVE 10% OFF 100g Price)
- 500g (SAVE 15% OFF 100g Price)
- 1Kg (SAVE 20% OFF 100g Price)
- 5Kg (SAVE 30% OFF 100g Price)
Brewing Usage:
- Aroma
Pedigree:
Aroma:
- Fruity
- Tangerine note
- Citrussy
- Slightly sweet impression
General Trade Perception:
Style Guide:
Mandarina Bavaria is a versatile higher alpha hop that can be used for a variety of styles including:
- Belgian Ale
- French Ale
- IPA
- Hoppy Pilsners
Possible Substitutions:
- Columbus
- Nugget
- Cascade
Technical Analysis Information:
Bred at the Hop Research Institute in Hull and released in 2012.
Crop: 2021 Batch: VA 21-117 Alpha: 10.7% ON SPECIAL PRICE!
- Alpha: 8.5 – 10.5 %
- Beta: 5 – 6.5 %
- Cohumulone: approx. 33 %
- Total Oil*: approx. 2.0 ml/100 g
- Myrcene*: 70.0
- Beta-Caryophyllene*: 1.7
- Humulene*: 5.1
- Farnesene*: 1.0
- Linalool*: 0.3
- Limonene*: 0.2
- Geraniol*: 0.6
- Nerol*: 0.1
- Citronellol*: < 0.1
- 2-Methylbutyl-isobutyrat*: 1.5 * Total oil as per EBC 7.10; single substances in % of total oils as per EBC 7.12
BREWING VALUES
ACID/OIL RANGE LOW HIGH
ALPHA ACID 7-10% 0 20 (mid)
BETA ACID 5-6.5% 0 15 (med/low)
TOTAL OIL 2.1-2.3 mL/100g 0 4 (med/high)
Craft Beer Examples:
- Stone Pale Ale 2.0
- Brew Dog – IPA is Dead